Outsourced hospitality payroll services for UK restaurants, hotels and pubs
Hospitality payroll is not simple. Irregular hours, seasonal peaks and staff changes cause problems. Tips and service charges make it even more complicated. We provide outsourced hospitality payroll services for restaurants, hotels and pubs across the UK.
We make sure pay is correct, HMRC rules are followed and reports are clear. Staff get paid on time, and managers save hours to focus on the business.
Hospitality businesses often hire extra staff for busy seasons. This includes summer holiday workers, Christmas temps and part-time staff who only work a few weeks each year. These staff still need correct PAYE, pensions checks and payslips.
We pay seasonal staff with ease. We add new workers quickly, process their pay and remove them once their contract ends. This keeps your records accurate and avoids confusion at year end. Whether you hire five or fifty extra staff, payroll stays simple and compliant
We know payroll is hard for restaurants, hotels, pubs and bars. Our service makes pay right, safe and on time. We help you save time, stop mistakes and follow HMRC and pension rules.
We'll manage HMRC compliance and submissions for your hospitality business, including P45s, p60s, P11ds and RTI returns.
Tronc schemes are easy to get wrong. We manage your payments to HMRC's requirements, so staff get their correct tip share
Here's what to expect when working with us:
Contact us and provide your details
dh Payroll have always provided us with an excellent service. Our payroll requirements change monthly and can sometimes be complex and nothing is ever an issue. Queries are dealt with promptly and efficiently
My business has been using David Howard payroll team for over 10 years. 0The team are first class, return the information and payslips within 24 hours. It allows me and my team to focus on our strengths.
As a recruitment agency supplying temporary staff, the successful running of our weekly payroll is critical. Outsourcing our payroll to dhpayroll was seamless. Our temps have been paid on time, every time.
Hospitality payroll is complex. We manage deductions, reporting, and payroll so you stay compliant and avoid penalties.
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We take the payroll admin off your hands, so you can focus on the food.you can focus on delivering projects.
We handle tips, service charges and tronc payments under HMRC rules. Staff get their correct share, and records stay accurate for reporting.
We use secure systems, encrypted storage and strict processes. Access to payroll data is limited, and all actions are logged.
Yes. We support single pubs and restaurants as well as hotel groups with hundreds of staff. Our service scales to fit your business.
Pick a provider that knows hospitality. Make sure they handle tips, service charges and HMRC rules. Choose one that gives clear reports and pays staff on time.
Restaurants collect staff hours, tips and pay rates. Payroll is then worked out with PAYE and pensions. Payslips are made, staff are paid, and data is sent to HMRC.
Payroll costs in hotels are usually one of the biggest expenses. In the UK, many hotels spend about 25–35% of revenue on payroll. The exact cost depends on staff numbers, pay rates and business size.